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Maturity Fully Matured
Type Whole Grain
Preservation Process Natural Drying
Moisture (%) 12% Max
Size 3-4 mm diameter
Used As Food Grain, Livestock Feed
Style Dried
Glutinous Non-Glutinous
Fragrance Earthy
Purity 99% Min
Taste Mild, Neutral
Admixture (%) 1% Max
Shape Round
Variety White Sorghum
Drying Process Sun Dried
Grade A
Cultivation Type Common, Organic
Shelf Life 12 Months
Processing Type Cleaned
Texture Hard, Crisp
Part Seed
Color White
Physical Form Grain
Ash % 1.5-2%